Amount of nutrients in 100 g (grams) of Peanut butter, chunky, vitamin and mineral fortified.
| Nutrient | Amount and Unit | Percentage |
Water
|
1.48 g
|
1.48%
|
Energy (calorie)
|
593 kcal
|
|
Energy (joule)
|
2482 kJ
|
|
Protein
|
26.06 g
|
26.06%
|
Total lipid (fat)
|
51.47 g
|
51.47%
|
Ash
|
3.3 g
|
3.3%
|
Carbohydrate, by difference
|
17.69 g
|
17.69%
|
Fiber, total dietary
|
5.7 g
|
5.7%
|
Sugars, total
|
10.94 g
|
10.94%
|
Calcium, Ca
|
45 mg
|
0.04%
|
Iron, Fe
|
17.5 mg
|
0.02%
|
Magnesium, Mg
|
370 mg
|
0.37%
|
Phosphorus, P
|
316 mg
|
0.32%
|
Potassium, K
|
744 mg
|
0.74%
|
Sodium, Na
|
366 mg
|
0.37%
|
Zinc, Zn
|
15.1 mg
|
0.02%
|
Copper, Cu
|
1.77 mg
|
|
Selenium, Se
|
7.5 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.125 mg
|
|
Riboflavin
|
0.112 mg
|
|
Niacin
|
13.64 mg
|
0.01%
|
Vitamin B-6
|
2.52 mg
|
|
Folate, total
|
313 µg
|
|
Folic acid
|
221 µg
|
|
Folate, food
|
92 µg
|
|
Folate, DFE
|
467 µg
|
|
Choline, total
|
61.1 mg
|
0.06%
|
Betaine
|
1 mg
|
|
|
Vitamin B-12
|
0 µg
|
|
Vitamin B-12, added
|
0 µg
|
|
Vitamin A, RAE
|
1172 µg
|
|
Retinol
|
1172 µg
|
|
Carotene, beta
|
0 µg
|
|
Carotene, alpha
|
0 µg
|
|
Cryptoxanthin, beta
|
0 µg
|
|
Vitamin A, IU
|
3907 IU
|
|
Lycopene
|
0 µg
|
|
Lutein + zeaxanthin
|
0 µg
|
|
Vitamin E (alpha-tocopherol)
|
43.2 mg
|
0.04%
|
Vitamin E, added
|
36.9 mg
|
0.04%
|
Vitamin D (D2 + D3)
|
0 µg
|
|
Vitamin D
|
0 IU
|
|
Vitamin K (phylloquinone)
|
0.5 µg
|
|
Fatty acids, total saturated
|
7.972 g
|
7.97%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
|
12:0 dodecanoic, lauric fatty acid
|
0.022 g
|
0.02%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.052 g
|
0.05%
|
16:0 hexadecanoic, palmitic fatty acid
|
5.684 g
|
5.68%
|
18:0 octadecanoic, stearic fatty acid
|
2.214 g
|
2.21%
|
Fatty acids, total monounsaturated
|
24.366 g
|
24.37%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0 g
|
|
18:1 undifferentiated
|
23.728 g
|
23.73%
|
20:1 eicosenoic, gadoleic
|
0.638 g
|
0.64%
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
|
Fatty acids, total polyunsaturated
|
14.648 g
|
14.65%
|
|
18:2 undifferentiated
|
14.567 g
|
14.57%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.081 g
|
0.08%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
|
20:5 n-3 (EPA)
|
0 g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
|
Cholesterol
|
0 mg
|
|
Phytosterols
|
47 mg
|
0.05%
|
Alcohol, ethyl
|
0 g
|
|
Caffeine
|
0 mg
|
|
Theobromine
|
0 mg
|
|